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Brazil Full Roast

77,00 ZAR each
Grinding Options

Origin Brazil
Grade Santos NY 2/3 Screen 17/18
Type Unwashed Arabica
Altitude 600 – 1,000 meters
Climate Tropical
Coffee strain Brazil Santos is usually used as a grading term for Brazilian coffee rather than a variety of Arabica. The name refers to the port in Brazil where coffee passed through, and was regarded as higher quality than “Brazilian coffee”. Brazil Santos is usually of the Bourbon variety.
Harvest / Season June to September
Picking Method Strip picking or mechanical harvesting
Processing Method Dry Process (unwashed)
Cup Profile Sweet fruity aroma. Has acidity and good body. This is a balanced cup with a creamy mouth-feel and a smooth finish with a nutty aftertaste